Da Kine Hula Pupu

Da Kine Hula Pupu

Prep: 30 min.

Cook: 3 hours

Serves: 12

  • 1 pound Pork Butt
  • 1/2 cup shoyu sauce (or soy sauce)
  • 1/2 cup Packed light-brown sugar
  • 1/4 cup Pineapple juice
  • 1 tablespoon chopped ginger
  • 3 cloves chopped garlic
  • 1 teaspoon sesame oil
  • 6 ounces cream cheese softened
  • 1 Ripe mini sweet gold pineapple, chopped
  • 5 tablespoons butter
  • 12 King’s Hawaiian Savory Butter Rolls

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Da Kine Hula Pupu

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