Korean “Galbi” Style Hamburger
Prep: 20 min.
Cook: 15 min.
Serves: 6
- 3 pounds ground beef
- 8 tablespoons soy sauce
- 2 tablespoons sesame oil
- 6 clove garlic minced
- 6 Green Onion, minced
- 6 tablespoons White Onion, minced
- 6 tablespoons Sprite
- 1 1/2 teaspoons black pepper
- 6 cups Good Quality Store Bought Kimchi
- ¼ cup mayonnaise
- Sriracha
- 1 - 6 pack KING'S HAWAIIAN Original Hawaiian Sweet Hamburger Buns