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Coconut Macadamia Nut Bread

Coconut Macadamia Nut Bread

About

Uncle Toki's signature recipe is made with real Hawaiian Macadamia Nuts and premium coconut flakes.

Nutrition

Nutrition Facts

Serving Size 1 slice (38g/1.3oz)
Servings Per Container 12
Amount Per Serving
Calories 140
% Daily Value*
Total fat 6g 9%
Saturated fat 3g 15%
Trans fat 0g
Cholesterol 15mg 5%
Sodium 105mg 4%
Total carbohydrate 20g 7%
Dietary fiber less than 1g 4%
Total Sugars less than 1g
Protein 3g
Vitamin A 0% Vitamin C 0%
Calcium 0%
Iron 6%
*Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs:
Calories: 2,000 2,500
Total fat Less than 65g 80g
Saturated fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total carbohydrate 300g 375g
Dietary fiber 25g 30g
Calories per gram:
Fat 9 Carbohydrate 4 Protein 4

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, DESICCATED COCONUT, DRY ROASTED MACADAMIA NUTS, BUTTER (PASTEURIZED CREAM, SALT), CONTAINS LESS THAN 2 % OF EACH OF THE FOLLOWING: EGGS, POTATO FLOUR, DRIED YEAST, WHEY, SOY FLOUR, DRIED HONEY, NONFAT MILK, SALT, INVERT SUGAR, WHEAT STARCH, INACTIVE YEAST, PROPYLENE GLYCOL, SODIUM STEAROYL LACTYLATE, DEGERMINATED YELLOW CORN FLOUR, NATURAL AND ARTIFICIAL FLAVOR, SORBIC ACID PRESERVATIVE, MONOCALCIUM PHOSPHATE, CALCIUM STEARATE, SODIUM SILICOALUMINATE, SUNFLOWER LECITHIN, SORBITAN MONOSTEARATE, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER, TRAGACANTH GUM, MALTODEXTRIN, ENZYMES, SODIUM CASEINATE, SODIUM METABISULFITE PRESERVATIVE, MONO- AND DIGLYCERIDES, MICROCRYSTALLINE CELLULOSE. CONTAINS: WHEAT, COCONUT, MACADAMIA NUTS, MILK, EGGS, SOY PRODUCED ON EQUIPMENT THAT ALSO PROCESSES PRODUCT CONTAINING OTHER TREE NUTS.

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