Banana Bliss
Banana Bliss
Prep:
5 Minutes
Cook:
5 Minutes
Serves:
4
Submitted by:
Donatella Arpaia
Meet the Chef!
Donatella Arpaia
Best known for her recurring role as judge on Iron Chef America, Donatella Arpaia is one of the most influential women in the world of food and entertaining. She has redefined the role of the modern-day restaurateur. The Zagat guide called her "The Hostess with the Mostest" and she is seen frequently on such shows as Today, Top Chef, Rachael Ray, Good Morning America, and more.
Recipe Details
Ingredients
1/2 cup Almond Butter
2 Bananas, cut into 1/2" slices
1/2 cup Strawberry jelly
1/2 cup sweetened, shredded coconut
8 slices KING’S HAWAIIAN Original Hawaiian Sweet Sliced Bread
Cookie cutters Shape of your choice
Preparation
Step 1
If cutting King’s Hawaiian bread into shapes place the cookie cutter in the center of a slice of bread. Press down so that the cutter goes through the bread.
Step 2
Remove desired shape and continue with the remaining slices of bread.
Step 3
Spread 2-3 tbs. of almond butter on one slice of King’s Hawaiian sandwich bread.
Step 4
Top almond butter with 2-3 tbs. strawberry jelly and spread over almond butter.
Step 5
Add slices of bananas over jelly.
Step 6
Sprinkle shredded coconut over bananas. If you made a shape using a cookie cutter, sprinkle coconut around the parameter of your shape.
Step 7
Top with a second slice of King’s Hawaiian bread.
Step 8
Repeat with remaining ingredients.
Would you like to submit a review?
Loading...
In this recipe!
Shop online
Soft and irresistible, with just a touch of sweetness to make your next sandwich or breakfast bread special.
