Season hamburger patties with salt and pepper. Grill to desired temperature.
Right before hamburger patties are done cooking, top with slice of cheese and let melt. While cheese melts, toast King’s Hawaiian hamburger buns over indirect heat.
Build your burger. Bottom bun, hamburger patty, bbq sauce, bacon, egg, crispy onions, King’s Hawaiian Smoked Bacon BBQ Sauce drizzle and top bun.