BBQ Bison Slider

Name: BBQ Bison Slider
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: 1 pound Ground Bison; 1 egg; 1/2 cup Bread crumbs; 1/2 cup King's Hawaiian Smoked Bacon BBQ Sauce; 1 package KING'S HAWAIIAN Original Hawaiian Sweet Dinner Rolls; 2 Tomatoes, sliced; 1 Romaine Lettuce leaf

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Prep: 15 Minutes

Cook: 15 Minutes

Serves: 4

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Recipe Details

Ingredients

1 pound Ground Bison

1 egg

1/2 cup Bread crumbs

1/2 cup King's Hawaiian Smoked Bacon BBQ Sauce

1 package KING'S HAWAIIAN Original Hawaiian Sweet Dinner Rolls

2 Tomatoes, sliced

1 Romaine Lettuce leaf

Preparation

Step 1

Preheat oven to 425°F.

Step 2

Combine bison, egg and bread crumbs together in a small mixing bowl. Portion the meat mixture into 9 small slider patties, then arrange on a sheet pan and refrigerate.

Step 3

Halve the King's Hawaiian Original Sweet Rolls and set aside.

Step 4

Place sheet pan of sliders in preheated oven and bake 10-12 minutes.

Step 5

Remove the sliders from the oven and begin assembling sliders with the lettuce and tomato on King's Hawaiian Sweet Rolls.

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