Bread Pudding

Bread Pudding

Prep: 15 Minutes Cook: 60 Minutes Serves: 15 Submitted by:


4 cups heavy cream
4 large eggs beaten
2 cups granulated sugar
2 teaspoons ground cinnamon
1 KING'S HAWAIIAN Original Hawaiian Sweet Round Bread


Step 1
Cube bread and Mix in all other ingredients. Pour in a 9 X 13 greased baking dish.

Step 2
Bake @ 350 degrees F. for 60 minutes

Step 3
While pudding is baking, you can make the sauce to pour over the cake when it is done.

Step 4
In a small saucepan heat 1 cup water, 2/3 cup granulated sugar, 2 tblsp flour, and 7 tblsp butter. Mix and cook over medium heat. Boil at least 2 minutes while stirring continuously until thickened. Remove from heat and blend in 1 tsp vanilla. Pour over cake after it cools slightly. Serve warm.