California Avocado Chicken Sliders

KING'S HAWAIIAN
Meet the Chef!
KING'S HAWAIIAN
Making irresistible, original recipe foods with Aloha Spirit since 1950. Welcome to our ohana & mahalo for helping us spread Aloha Spirit.
Recipe Details
Ingredients

12-pack KING’S HAWAIIAN Original Hawaiian Sweet Rolls

3 Tablespoons HEINZ Mayonnaise

1 medium onion, diced

1 Tablespoon olive oil

1 Tablespoon brown sugar

1 teaspoon balsamic vinegar

1 pound raw ground chicken

1 egg, lightly beaten

1/3 cup breadcrumbs

2 Tablespoons freshly chopped parsley (or 1 Tbsp dried)

1 teaspoon minced garlic

1/4 teaspoon salt

1/8 teaspoon black pepper

1 large California avocado, pitted and sliced

5 strips thick cut bacon, cooked crisp

5 (1 ounce) slices white sharp cheddar cheese, cut into quarters

Preparation
Step 1
Start by caramelizing the onions. Heat 1 tablespoon of olive oil over medium heat and add in diced onions, letting the onion soften and turn a golden brown (about 5 minutes).
Step 2
Add the brown sugar and balsamic vinegar to the pan and stir to coat the onions, letting them caramelize even further (about 2 minutes). Remove pan from heat.
Step 3
Combine ground chicken, egg, breadcrumbs, parsley, garlic, salt and pepper in a large bowl. Add the caramelized onions and mix completely.
Step 4
Form the chicken mixture into 12 equal size mini-patties. Grill the patties over medium high heat for 3 to 5 minutes per side, or bake on a lightly greased baking sheet in a 400 degree oven for 10 minutes, flipping over half way.
Step 5
Top each chicken patty with 1/4 slice of cheese, followed by two small pieces of cooked bacon and another 1/4 slice of cheese.
Step 6
Slice KING’S HAWAIIAN rolls in half horizontally, spread HEINZ mayo on bottom side. Place sliced California avocado then chicken patty. Separate sliders and serve.

Would you like to submit a review?
Loading...
In this recipe!
Original Hawaiian Sweet 12 Pack Dinner Rolls Shop online
KING'S HAWAIIAN Dinner Rolls have a melt-in-your mouth texture - soft and fluffy with just the right touch of sweetness.