Recipes by: Neens from Ono Yum

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Big Island Lava Spicy Shrimp Roll
Prep: 15 Minutes | Cook: 30 Minutes | Serves: 8 | Submitted by: Neens from Ono Yum
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Cowboy Burger
Prep: 20 Minutes | Cook: 20 Minutes | Serves: 8 | Submitted by: Neens from Ono Yum
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Mini Baked Cheeseburgers
Prep: 15 Minutes | Cook: 20 Minutes | Serves: 4 | Submitted by: Neens from Ono Yum
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Mini BBQ Kahuna Sliders
Prep: 15 Minutes | Cook: 15 Minutes | Serves: 4 | Submitted by: Neens from Ono Yum
Neens from Ono Yum
Meet the Chef!
Neens from Ono Yum
Neens grew up in the island-style communities of San Diego. Far from Hawaii, but close to plate lunch, surfing and ukulele jammin, Neens is the creator of the Musubi Map and the I Love Poke Festival, both vehicles that reflect his passion for all things Hawaiian. He was raised on local-style home cooking thanks to his Mom, Gles, also known as the Filipina Betty Crocker. This recipe is one of Neens’ favorite dishes that he grew up eating, courtesy of his Mom. Thanks, Mom!

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