Hawaiian Curry French Toast

Hawaiian Curry French Toast

Prep: 5 minutes

Cook: 5 minutes

Serves: 6

Ingredients for this recipe

Ingredients

  • 4 large eggs lightly beaten
  • 1/2 cup milk
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon pure vanilla extract
  • 2 tablespoons Yellow Curry Powder
  • 2 Bananas (sliced)
  • 1-2 teaspoons powdered sugar for garnish
  • 1 cup maple syrup
  • 1-2 tablespoons butter or margarine

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Preparation

Preparation

I made this for my boyfriend who 'hated' French toast. He LOVES the Hawaiian curry french toast I make and asks for it often. It also has cinnamon and I mix up the fruit topping based on what we have. This one is with Fried bananas.
Step 1
Butter a frying pan and warm
Step 2
Beat the eggs lightly (I like to use a plastic sandwich container because it's perfect for dipping bread slices-can be sealed and shaken)
Step 3
Add the milk, cinnamon, vanilla and curry powder. Shake or stir again.
Step 4
Dip both sides of the bread slices in and let some of it drip off before you put in pan
Step 5
Slice and fry bananas in another pan
Step 6
When all sides of bread are light brown, stack, add bananas a sprinkling of powdered sugar and maple syrup

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Reviews

Hawaiian Curry French Toast

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