With this mouthwatering recipe, Chef Sumo Sato sought to infuse a traditional Philly Cheesesteak with sweet and savory Hawaiian flavors. Mission accomplished.
Put pork in marinade and let sit for 15 minutes. (Discard marinade after pork is cooked.)
Heat frying pan on medium heat and add 1 Tbsp Olive Oil, add Onions, Salt, Pepper and cook for 5 minutes stirring often until onions are transparent.
In another frying pan on medium high heat add 1 Tbsp Olive Oil; add drained marinated pork and fry for 8-10 minutes until thoroughly cooked.
Put pork on KING’S HAWAIIAN Original Sweet Sandwich Bun , top with cheese while pork is hot, add grilled onions and enjoy!
Marinade: Mix all ingredients together in bowl.