Step 1
Cut Hawaiian Swirl bread into small pieces (dice). Chop fresh strawberries. Set aside (keep them separate).
Step 2
Step 2 Using jars or dessert glasses, build your parfait in layers. Layer 1, KING’S HAWAIIAN Strawberry Guava Hawaiian Swirl. Layer 2, Vanilla Ice Cream. Layer 3, Fresh Strawberries. Repeat until you reach the top.
Step 3
Garnish with a mint leaf.
