Hearty and Healthy Hawaiian Sandwich Stack

Hearty and Healthy Hawaiian Sandwich Stack
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Prep: 30 Minutes
Cook: 5 Minutes
Serves: 1
Submitted by:
Recipe Details
Ingredients

4 slices KING’S HAWAIIAN Original Hawaiian Sweet Sliced Bread

1/4 cup cooked mashed sweet potato

1 teaspoon salsa verde

1 fully cooked smoked ham steak, cut to fit the bread slice

1 thin slice sweet onion

1/4 cup small dice tropical fruit mix

1 teaspoon sweet chili sauce

1 tablespoon Softened Butter

1 teaspoon finely chopped macadamia nuts

1 teaspoon shredded coconut

1 teaspoon snipped mint

1/4 teaspoon black sesame seeds

Preparation
Step 1
Cut each bread slice into a 3 inch square.(Reserve the trimmings for another use.)
Step 2
Combine the sweet potato and salsa verde till well combined, then spread on 1 side of a bread slice.
Step 3
Cover with another bread slice, then place the ham and onion on top.
Step 4
Cover with a 3rd bread slice, then combine the fruit and chili sauce.
Step 5
Spoon onto the bread, then cover with the final bread slice.
Step 6
Mix together the butter, nuts, coconut, mint and sesame seeds till well blended, then spread over top of the sandwich.
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In this recipe!
Original Hawaiian Sweet Sliced Bread Shop online
Soft and irresistible, with just a touch of sweetness to make your next sandwich or breakfast bread special.