Pastrami Sliders

Pastrami Sliders

Prep: 10 Minutes Cook: 20 Minutes Serves: 4 Submitted by: KING'S HAWAIIAN

Ingredients

4 tablespoons Yellow mustard
1 pound Deli pastrami
6 - 12 Swiss cheese slices
5 tablespoons Butter
2 tablespoons Onion, finely diced
1 teaspoon Garlic powder
Dill pickle slices
1 package KING'S HAWAIIAN Original Hawaiian Sweet Slider Buns

Preparation

Step 1
Heat oven to 350 degrees

Step 2
Spread mustard evenly on the bottom of the slider buns

Step 3
Keeping them together, place slider buns in a 9 x 13 baking dish. Distribute pastrami evenly over bottom half of slider buns followed by pickles and cheese. Place top of slider buns onto bottom half.

Step 4
Keeping them together, place slider buns in a 9 x 13 baking dish. Distribute pastrami evenly over bottom half of slider buns followed by pickles and cheese. Place top of slider buns onto bottom half.

Step 5
Cover with foil and bake for 15 minutes

Step 6
Remove foil and continue to bake for 5 minutes longer until tops are golden brown.

Step 7
Let cool for 5 minutes. Separate sliders and serve.