PB&B&B Sandwich (Peanut Butter, Bacon & Banana)

Neens from Ono Yum
Meet the Chef!
Neens from Ono Yum
Neens grew up in the island-style communities of San Diego. Far from Hawaii, but close to plate lunch, surfing and ukulele jammin, Neens is the creator of the Musubi Map and the I Love Poke Festival, both vehicles that reflect his passion for all things Hawaiian. He was raised on local-style home cooking thanks to his Mom, Gles, also known as the Filipina Betty Crocker. This recipe is one of Neens’ favorite dishes that he grew up eating, courtesy of his Mom. Thanks, Mom!
Recipe Details

1 Banana, mashed

peanut butter

1 strip Bacon, cooked and chopped

2 or 3 slices KING'S HAWAIIAN Original Sweet Sliced Bread

1 Circle cookie cutter, optional

Step 1
If desired, use a circle cookie cutter to cut out circles of each slice of bread. This is a great way to de-crust your bread and it makes for great presentation as well.
Step 2
Starting with the bottom slice, spread peanut butter on top. Then add your chopped bacon pieces.
Step 3
With the top piece, spread the mashed banana evenly, or as desired. (Repeat steps if you would like a third layer.)
Step 4
Stack your sandwich and enjoy.

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In this recipe!
Original Hawaiian Sweet Sliced Bread Shop online
Soft and irresistible, with just a touch of sweetness to make your next sandwich or breakfast bread special.