Pork & Pineapple Slow Cooked Sandwich

Pork & Pineapple Slow Cooked Sandwich

Prep: 20 minutes

Cook: 5 minutes

Serves: 6

Ingredients for this recipe

Ingredients

  • 2 - 3 pounds Pork shoulder, fat trimmed
  • 2 Onions, chopped
  • 1 can pineapple chunks
  • 1 package KING'S HAWAIIAN Original Hawaiian Sweet Hamburger Buns
  • 2 bottles KING'S HAWAIIAN Original Sweet Pineapple BBQ Sauce
  • Equipment: Slow cooker

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Preparation

Preparation

Pork & Pineapple Slow Cooked Sandwich
Step 1
Place pork in slow cooker. Top with chopped onions, pineapple and 1 full bottle (approx. 2 cups) barbecue sauce. Cook on high for 4-5 hours. (Slow cooker’s vary, so adjust cooking time as needed.)
Step 2
When pork is cooked, remove from slow cooker and shred with a fork. Put shredded pork back into slow cooker to keep warm and cover with more sauce as desired.
Step 3
Build your sandwich: Bottom bun, pineapple pork, King’s Hawaiian Sweet Pineapple BBQ Sauce, top bun.

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Pork & Pineapple Slow Cooked Sandwich

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