Equal parts breakfast, brunch and dessert, our Scalloped Apple and Sausage Strata is a marvel of savory, sweet and gooey flavors. Comfort food at its best.
Place bread cubes into greased 9x13x2-inch (3 qt) pan.
Sprinkle crumbled sausage and cheese over bread.
Whisk together eggs, milk and seasonings. Pour evenly over pan.
Gently press bread into pan to ensure it is covered with mixture.
Fold cranberries into apples and spoon evenly over top of pan.
Cover and refrigerate overnight.
Bake uncovered 55-60 minutes in preheated 325° F oven, or until knife comes out clean when inserted in center. Sides may be dark due to sugar in apples, but it's not burnt.
Let sit 10 minutes before serving.