Sweet & Sunny Breakfast Sandwich

Recipe Details

2 large eggs

4 pieces bacon

2 slices KING’S HAWAIIAN Original Hawaiian Sweet Sliced Bread

1 tablespoon Butter or margerine

Lorraine® Premium Swiss Cheese

1 sprig Fresh dill

Step 1
Fry eggs sunny-side up to desired doneness on stove-top over medium heat. Meanwhile, prepare bacon slices according to package directions.
Step 2
While eggs and bacon are cooking, slice two pieces of King’s Hawaiian® Original Hawaiian Sweet Sliced Bread in half, buttering one side of each. Place slices butter-side down in skillet over medium heat and top with Lorraine® Swiss Cheese. Cook until brown on bottom and cheese begins to melt.
Step 3
Assemble sandwich by topping with egg, bacon and fresh dill.

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In this recipe!
Original Hawaiian Sweet Sliced Bread Shop online
Soft and irresistible, with just a touch of sweetness to make your next sandwich or breakfast bread special.