Tropical Twist Hot Dogs
Tropical Twist Hot Dogs
Prep:
10 Minutes
Cook:
15 Minutes
Serves:
8
Submitted by:
KING'S HAWAIIAN
Meet the Chef!
KING'S HAWAIIAN
Making irresistible, original recipe foods with Aloha Spirit since 1950. Welcome to our ohana & mahalo for helping us spread Aloha Spirit.
Recipe Details
Ingredients
8 sausages
8 KING’S HAWAIIAN Hot Dog buns
5 tsp KING’S HAWAIIAN® Maui Onion Garlic Butter Spread (only available at our online store)
2 cups bell peppers, chopped
1/2 white onion, chopped
1 jar Aunty Lilikoi Passion Fruit Mustard (only available at our online store)
Salt and pepper to taste
Preparation
Step 1
Heat skillet over medium-high heat.
Step 2
Add 1 tablespoon of KING’S HAWAIIAN® Maui Onion Garlic Butter Spread to skillet until just melted.
Step 3
Add peppers and sauté until tender, about five minutes.
Step 4
While peppers are cooking, spray grill with cooking oil and heat to high.
Step 5
Place hot dogs on grill and cook for about five minutes.
Step 6
Spread about a 1/2 teaspoon of Maui Onion Garlic Butter Spread on the inside of each hot dog bun.
Step 7
Toast or grill bun until heated through.
Step 8
Place cooked hot dog onto each bun.
Step 9
Top with chopped peppers and white onion. Drizzle Aunty Lilikoi Passion Fruit Mustard and sprinkle salt and pepper on top to taste.
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