Chris and Lin’s story begins in China, where they lived and worked for years. They were accomplished professionals from the West living in the bustling, prosperous China of the 21st century. A native of the Netherlands, Chris was a supply chain expert in the hydraulics industry who trained for triathlons in his spare time, while Lin was an investment banker who eventually made the leap to her passion in the culinary arts.

Chris and Lin went from the world’s most populated city in the world’s most populated country to the minute island of Maui, where the tropical produce and botanicals inspired them to create an award-winning exotic fruit jelly made from local everything—mango, pineapple, passion fruit (liliko'i), papaya and coconut, as well as the exotic flavors of turmeric, ginger pineapple, jalapeño pineapple, and herb and spice-infused wines. These exotic fruit jellies are enjoyed by locals as well as visitors and are a unique Hawai'i gift of true aloha.

“...THE TROPICAL PRODUCE AND BOTANICALS INSPIRED THEM TO CREATE AN AWARD-WINNING EXOTIC FRUIT JELLY MADE FROM TROPICAL EVERYTHING...”