Chicken Nugget Melt

Chicken Nugget Melt

Prep: 5 minutes

Cook: 15 minutes

Serves: 1

Ingredients for this recipe

Ingredients

  • 1 KING'S HAWAIIAN Mini Sub
  • 3 pc chicken nuggets
  • 1/4 cup marinara sauce
  • 1/4 cup shredded mozzarella
  • 2 tsp dried oregano

Our Products used

Our Products used

Preparation

Preparation

A Chicken Nugget Melt on our yummy King’s Hawaiian Mini Subs is a school lunch win.
Step 1
Preheat oven to 350°
Step 2
Defrost chicken nuggets according to instructions and place on bottom half of the KING'S HAWAIIAN Mini Sub
Step 3
Cover Chicken nuggets with marinara sauce, oregano + shredded mozzarella and place in oven open faced on sheet tray for 15 minutes until cheese is melted and starting to brown
Step 4
Remove from oven, place top half of Mini Sub on top
Step 5
Enjoy!

Our Products used

Our Products used

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Chicken Nugget Melt

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