Crab Rangoon Toast

Crab Rangoon Toast

Prep: 20 min.

Cook: 20 min.

Serves: 12

  • 1 package King’s Hawaiian Original Hawaiian Sweet Rolls
  • 1 cup imitation crab
  • 8 oz cream cheese (softened)
  • 2 tbsp chives or green onions
  • 1 tsp soy sauce
  • 1 tsp Worcestershire sauce
  • 1 tsp garlic powder

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Crab Rangoon Toast

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