Mini Baked Ham Sandwiches

Mini Baked Ham Sandwiches

Prep: 10 minutes

Cook: 20 minutes

Serves: 12

Ingredients for this recipe

Ingredients

  • 1 pound deli ham shaved
  • 1 pound swiss cheese thinly sliced
  • 1 stick butter
  • 1 1/2 tablespoons dijon mustard
  • 1 1/2 teaspoons worcestershire sauce
  • 1 1/2 teaspoons minced onion dried
  • 1 12-pack KING'S HAWAIIAN Original Hawaiian Sweet Dinner Rolls

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Preparation

Preparation

A sweet and savory mix of the classic ham and Swiss cheese pairing together with the island flavor of light and onolicious King's Hawaiian Original Hawaiian Sweet Dinner Rolls.
Step 1
Melt butter and mix in mustard, sauce and onion.
Step 2
Cut the entire pack of rolls in half, horizontally (keeping all top and bottom halves separately in tact).
Step 3
In a 9x13 inch pan, place bottom half of rolls and cover with ham and cheese.
Step 4
Cover ham and cheese stacks with top half of rolls.
Step 5
Drizzle butter mixture over top of rolls, making sure onion is evenly distributed.
Step 6
Refrigerate over night.
Step 7
Bake uncovered at 350 degrees for 15-20 minutes and, once finished, separate for serving.

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Mini Baked Ham Sandwiches

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