Spicy Cheese Fondue

KING'S HAWAIIAN
Meet the Chef!
KING'S HAWAIIAN
Making irresistible, original recipe foods with Aloha Spirit since 1950. Welcome to our ohana & mahalo for helping us spread Aloha Spirit.
Recipe Details
Ingredients

1/2 cup olive oil

spicy cheese fondue melt ingredients

1 (16 ounce.) pkg mexican flavored american processed cheese cut into 12 inch cubes

8 ounces pepper jack cheese shredded

1/4 cup prepared salsa

1 selection of vegetables for dipping optional

1 loaf KING'S HAWAIIAN Original Hawaiian Sweet Round Bread

Preparation
Step 1
Preparation for Bread Bowl & Paddles: Carve out center core of bread within 1-inch of bottom and sides keeping bread intact; set aside.
Step 2
Cut reserved bread horizontally into 1/2-inch layers.
Step 3
Brush both sides of layers lightly with olive oil. Cut each layer into 'paddles' about 3 x 1 1/2 x 1/2-inches (about 18).
Step 4
Brush inside of bowl lightly with olive oil. Place bowl and paddles on separate baking sheets.
Step 5
Bake both in a preheated 350° F oven: 11-13 minutes for bowl, 8-9 minutes for paddles, until golden brown.
Step 6
Preparation for Spicy Cheese Fondue Melt: Melt processed cheese in saucepan over medium heat.
Step 7
Stir in Jack cheese, fold in salsa.
Step 8
Pour into bread bowl.
Step 9
Arrange bread paddles and vegetables around the bread bowl.

Would you like to submit a review?
Loading...
In this recipe!
Original Hawaiian Sweet Round Bread Shop online
Our founder Robert R. Taira created our Original Hawaiian Sweet Round Bread in Hilo, Hawaii during the 1950's.

Recipes. Exclusive offers. 20% off your first order!

BEING IN THE CLUB IS DELICIOUS.

Invalid Input

Invalid Input

Invalid Input

Invalid Input