Grilled Bread by Chef Sumo Sato

Sumo Sato
Meet the Chef!
Sumo Sato
Sumo Sato is a Hawaii born and raised renaissance man that carries many passions. Whether he’s in his home kitchen making food for his family, in a commercial kitchen consulting for restaurants, or in a classroom kitchen teaching students how to make home style Hawaiian food, Sumo is always cooking and constantly making people smile. Visit
Recipe Details

12 KING’S HAWAIIAN Original Sweet Hawaiian Dinner Rolls Butter

Step 1
Butter Bread (to preference, using 1 tsp to 1 Tbsp of butter)
Step 2
Place buttered side down in frying pan over low-medium heat and grill bread until golden brown
Step 3
Serve hot!

Sumo Sato says:

Watch carefully as bread can burn easily! For added flavor and spice, sprinkle chili flakes or granulated garlic to the spread before grilling.

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In this recipe!
Original Hawaiian Sweet 12 Pack Dinner Rolls Shop online
KING'S HAWAIIAN Dinner Rolls have a melt-in-your mouth texture - soft and fluffy with just the right touch of sweetness.