PPH Sliders

Name: PPH Sliders
Prep time: PToverM
Cook time: 30 min
Yield: 4
Ingredients: For Pickles: *; 4 Persian cucumbers; 1/2 Red bell pepper, julienned; 1/4 Onion, diced small; 1/2 teaspoon Coriander seed, whole; 1/2 teaspoon Mustard seed, whole; 1/2 teaspoon Black peppercorns, whole; 1/2 teaspoon Crushed red pepper; 1 1/2 cup apple cider vinegar; 1 cup sugar; For Burger Patties: *; 3 pounds Grass-fed ground beef, 80/20 preferred; 2 Roasted, peeled jalapenos, seeded and diced fine; 1 Chipotle pepper, diced fine; 1 teaspoon adobo sauce; 3 slices Jalapeno jack cheese, cut into quarters; 1 package KING'S HAWAIIAN Original Hawaiian Sweet Dinner Rolls

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Prep: 60+ Minutes

Cook: 30 Minutes

Serves: 4

Submitted by:

Recipe Details

Ingredients

For Pickles: *

4 Persian cucumbers

1/2 Red bell pepper, julienned

1/4 Onion, diced small

1/2 teaspoon Coriander seed, whole

1/2 teaspoon Mustard seed, whole

1/2 teaspoon Black peppercorns, whole

1/2 teaspoon Crushed red pepper

1 1/2 cup apple cider vinegar

1 cup sugar

For Burger Patties: *

3 pounds Grass-fed ground beef, 80/20 preferred

2 Roasted, peeled jalapenos, seeded and diced fine

1 Chipotle pepper, diced fine

1 teaspoon adobo sauce

3 slices Jalapeno jack cheese, cut into quarters

1 package KING'S HAWAIIAN Original Hawaiian Sweet Dinner Rolls

Preparation

Step 1

Add apple cider vinegar, coriander seed, mustard seed, peppercorns, crushed red pepper, and sugar. Bring to a boil then turn off

Step 2

Immediately pour liquid mixture over cucumber, red bell pepper, and onion in a covered bowl and let sit at least one hour

Step 3

Mix ground beef, roasted jalapenos, chipotle, and adobo sauce until well combined. Season with salt and pepper and portion ground beef mixture into 12 patties of roughly equal size

Step 4

Cook to desired temperature and add quarter slice of cheese for last 30 seconds to a minute of cooking to melt

Step 5

Assemble by cutting through each KING’S HAWAIIAN Original Sweet Dinner Roll to make slider buns. Add cooked patty and pickle in between each bun and enjoy!