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Beer Braised Spicy Bratwurst and Pretzel Slider

Beer Braised Spicy Bratwurst and Pretzel Slider

Prep: 15 minutes

Cook: 20 minutes

Serves: 4

Ingredients for this recipe

Ingredients

  • 1 package of KING'S HAWAIIAN Sweet Pretzel Slider Buns
  • 4 spicy bratwursts, cut into halves
  • 3 ea. Onion Rings Sautéed
  • 2 ea. Grillo's Pickles
  • 1 tsp Whole Grain Mustard
  • Garnish Parsley
  • 1 tsp Salted Butter
  • 1 bottle Fat Tire Beer
  • 3 cups of Chicken Stock
  • Salt and Pepper
  • 1 block of Velveeta cheese

Our Products used

Our Products used

Preparation

Preparation

Best of both worlds: Beer Braised Spicy Bratwurst and King's Hawaiian Pretzel Slider! The perfect recipe for Oktoberfest or your upcoming tailgate!
Step 1
In a Medium size sauce pot combine beer and chicken broth (season with salt and pepper).
Step 2
Butterfly bratwurst, cut in half and griddle or saute beer braised bratwurst to an internal temperature of 160 degrees.
Step 3
In a small sauce pan add 1 cup Velveeta cheese and 1/2 cup of beer and warm on low till melted.
Step 4
Butter and toast KING'S HAWAIIAN Pretzel Slider Buns.
Step 5
On bottom of the KING'S HAWAIIAN Pretzel Slider Buns, spread mustard the top with pickles.
Step 6
Place griddled bratwurst cut side up and ladle beer cheese.
Step 7
Top beer cheese with onions and garnish with parsley.
Step 8
Finish with top bun. Enjoy!

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Beer Braised Spicy Bratwurst and Pretzel Slider

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