Best of both worlds: Beer Braised Spicy Bratwurst and King's Hawaiian Pretzel Slider! The perfect recipe for Oktoberfest or your upcoming tailgate!
Step 1
In a Medium size sauce pot combine beer and chicken broth (season with salt and pepper).
Step 2
Butterfly bratwurst, cut in half and griddle or saute beer braised bratwurst to an internal temperature of 160 degrees.
Step 3
In a small sauce pan add 1 cup Velveeta cheese and 1/2 cup of beer and warm on low till melted.
Step 4
Butter and toast KING'S HAWAIIAN Pretzel Slider Buns.
Step 5
On bottom of the KING'S HAWAIIAN Pretzel Slider Buns, spread mustard the top with pickles.
Step 6
Place griddled bratwurst cut side up and ladle beer cheese.
Step 7
Top beer cheese with onions and garnish with parsley.
Step 8
Finish with top bun. Enjoy!
