Cranberry Macadamia Nut Stuffing
Cranberry Macadamia Nut Stuffing
Prep:
20 Minutes
Cook:
30 Minutes
Serves:
8
Submitted by:
KING'S HAWAIIAN
Meet the Chef!
KING'S HAWAIIAN
Making irresistible, original recipe foods with Aloha Spirit since 1950. Welcome to our ohana & mahalo for helping us spread Aloha Spirit.
Recipe Details
Ingredients
1/3 cup butter
3/4 cup onion chopped
2 loaves KING’S HAWAIIAN Original Hawaiian Sweet Sliced Bread, cut into 1/2-inch cubes and toasted/staled
1 cup Broth
1/3 cup macadamia nuts chopped
1/3 cup dried cranberries
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Preparation
Step 1
Preheat oven to 350 degrees.
Step 2
In a skillet, melt butter over media heat. Add onions and saute 2-3 minutes, until translucent.
Step 3
Place bread cubes in very large bowl. Add sauteed onions, macadamia nuts and cranberries over stuffing mix. Then add broth. Mix Gently.
Step 4
Spoon into a 13-inch by 9-inch glass baking dish and bake 30-40 minutes or until heated through.
Step 5
For crunchier stuffing, uncover and bake 10 additional minutes.
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