Sonoran Hot Dog
Prep: 10 min.
Cook: 15 min.
Serves: 8
- 8 Hot Dogs
- 8 Thin cut strips of bacon
- 1 can Refried beans
- 1 Large onion, sliced and grilled
- 4 Tomatoes, chopped
- 4 Avocados, sliced or smashed
- 8 Peppers, grilled
- 1 package Cotija cheese
- 1 bottle Jalapeno sauce (or other hot sauce)
- To taste mayonnaise
- To taste mustard
- 1 package KING’S HAWAIIAN Original Hawaiian Sweet Hot Dog Buns