BLT Dogs

KING'S HAWAIIAN
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KING'S HAWAIIAN
Making irresistible, original recipe foods with Aloha Spirit since 1950. Welcome to our ohana & mahalo for helping us spread Aloha Spirit.
Recipe Details
Ingredients

12 KING'S HAWAIIAN Hot Dog Buns

1/2 cup Mayonnaise

12 large Kosher Hot Dogs

12 pieces Thick cut bacon

2 cups Thinly chopped lettuce

2 cups Diced tomatoes

Preparation
Step 1
Heat a grill on high heat while you prepare the hot dogs. Slide a skewer through a hot dog and place on a cutting board. Using a paring knife, cut the hot dog at a slight angle and continue cutting, slightly turning the hot dog until the bottom is reached. Take a piece of bacon and twist it through the spiral cuts. Remove skewer and repeat with the remaining dogs.
Step 2
Grill spiralized dogs for 4-5 minutes until desired color is reached, taking care to watch the bacon grease splatters.
Step 3
Dress each King’s Hawaiian bun with mayo and place grilled hot dog inside the bun. Top with lettuce and tomatoes and serve.

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In this recipe!
Original Hawaiian Sweet Hot Dog Buns Shop online
Our KING'S HAWAIIAN Hot Dog Buns stay true to the original Island recipe delivering a unique soft, fluffy texture with just a touch of sweetness.

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