Elvis' French Toast

Elvis' French Toast

Prep: 20 min.

Cook: 5 min.

Serves: 4

  • 4 eggs
  • 3/4 cup milk
  • 2 teaspoons cinnamon
  • 2 teaspoons vanilla
  • 1/3 cup shredded coconut
  • 1/2 cup peanut butter
  • 1/2 cup Coconut cream (optional)
  • Salt to taste (optional)
  • 9-10 slices Slices of King's Hawaiian sliced bread (or hand slice the original bread)

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Elvis' French Toast

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