Fireball Sliders

Fireball Sliders

Prep: 10 minutes

Cook: 30 minutes

Serves: 8

Ingredients for this recipe

Ingredients

  • 8 Meatballs
  • 1 cup Ketchup
  • 1/2 cup Water
  • 4 tablespoons Brown sugar
  • 1 tablespoons Cider vinegar
  • 4 tablespoons Worcestershire sauce (additional 1/4 teaspoon for sauce)
  • 2 teaspoons chili powder
  • 1 teaspoon hot sauce
  • 1 teaspoon salt
  • 3/4 cup mayonnaise
  • 1/2 cup Blue cheese crumbled
  • 1/2 cup whole milk
  • 1/2 teaspoon salt
  • 8 KING'S HAWAIIAN Original Hawaiian Sweet Dinner Rolls

Our Products used

Our Products used

Preparation

Preparation

Fireball Sliders
Step 1
Heat a grill to high heat.
Step 2
Place meatballs on grill and turn until done on all sides.
Step 3
Combine the ketchup, water, brown sugar, vinegar, 4 tbs. Worcestershire sauce, ½ tsp. hot sauce and chili powder in a saucepan.
Step 4
Bring to a boil, lower heat and cook for 20 minutes.
Step 5
In a bowl mix together the mayonnaise, ¼ cup blue cheese, milk, ¼ tsp. hot sauce and the additional ¼ tsp. Worcestershire sauce, until smooth. Stir in the remaining blue cheese.
Step 6
When the meatballs are done place them in a bowl and pour hot sauce over them. Toss to combine.
Step 7
Spread some blue cheese sauce on the bottom half of a King’s Hawaiian sweet roll. Place meatball on top and top with other side of roll.

Our Products used

Our Products used

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Fireball Sliders

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