Guido Burger
Prep: 30 min.
Cook: 5 min.
Serves: 4
- 4 tablespoons Heinz Ketchup
- 1 jar Country Fair Kosher Dill Pickle Chip
- 4 Hodad's Signature Hamburger Patty (1/3rd lb. each, our seasoning is a secret, but we advise you use Seasoned Salt & Pepper)
- 4 slices Swiss cheese
- 12 ounces Kruse Navel Pastrami
- 1 pound ground beef
- 1 Large grilled yellow onion
- Guldens Spicy Brown Mustard
- 1 - 4 pack King’s Hawaiian Original Sweet Hamburger Buns