Hawaiian Hot Dog

Recipe Details

10 each hot dog

10 each KING'S HAWAIIAN Hot Dog Buns

Hawaiian Salsa: *

6 each Assorted colors Sweet Peppers

1 cup Grilled then 1/2 inch cubed Mango

1/2 each Grilled then 1/2 inch cubed Red Onion

1/4 each Grilled then 1/2 inch cubed Fresh pineapple

1/4 cup Chopped Italian Parsley

1 teaspoon honey

1/2 teaspoon cajun seasoning

2 teaspoons Green Onions

Season salt and pepper

Step 1
Cut all fruit and vegetables into large pieces and lightly grill with salt and pepper.
Step 2
Cut grilled items into 1/2 inch cubes and add to a large bowl.
Step 3
Mix all ingredients in Hawaiian Salsa recipe in a bowl.
Step 4
Toast King’s Hawaiian Hot Dog Buns and set aside.
Step 5
Grill hot dogs and build with salsa topping last.


Even if your fruit isn’t 100% ripe, grilling will bring out the sweetness!

Would you like to submit a review?
In this recipe!
Original Hawaiian Sweet Hot Dog Buns Shop online
Our KING'S HAWAIIAN Hot Dog Buns stay true to the original Island recipe delivering a unique soft, fluffy texture with just a touch of sweetness.