Kings Hawaiian Cinnamon Rolls

Kings Hawaiian Cinnamon Rolls

Prep: 15 minutes

Cook: 20 minutes

Serves: 9

Ingredients for this recipe

Ingredients

  • 24pk Original KING'S HAWAIIAN Sweet Rolls
  • Honey Butter *
  • 1 stick butter (½ cup)
  • 1/4 cup honey
  • 1/4 cup powdered sugar
  • 1 tsp vanilla extract
  • Cinnamon Sugar *
  • 1 cup sugar
  • 1 tsp cinnamon
  • Icing *
  • 2 cups powdered sugar
  • 4 tsp milk

Our Products used

Our Products used

Preparation

Preparation

Sugar, spice and everything nice. These cinnamon rolls will fill the air with subtle scents of the holidays. Give them a try for breakfast or dessert!
Step 1
Preheat oven to 350 degrees.
Step 2
Butter a baking dish or cookie sheet
Step 3
Combine the softened butter, honey, vanilla and powdered sugar in a small bowl until thoroughly mixed.
Step 4
Cut off the tops of the 24pk of King’s Hawaiian Original Rolls forming one large sandwich.
Step 5
Spread both sides of the cut rolls generously with honey butter.
Step 6
Combine sugar and cinnamon then sprinkle over the honey butter
Step 7
Replace the 24 roll tops and brush tops with remaining honey butter.
Step 8
Cover with foil and bake 20-25 minutes until warm.
Step 9
Remove from oven.
Step 10
Combine powdered sugar and milk until desired consistency is reached.
Step 11
Drizzle over the rolls and serve warm!

Our Products used

Our Products used

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Kings Hawaiian Cinnamon Rolls

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