KING'S HAWAIIAN Regal Tea Cucumber Sandwiches

Name: KING'S HAWAIIAN Regal Tea Cucumber Sandwiches
Prep time: 10 min
Cook time: 5 min
Yield: 5
Ingredients: 1 loaf KING’S HAWAIIAN Original Hawaiian Sweet Sliced Bread; 8 ounces whipped cream cheese; 2 cucumbers; Dill weed, to taste; freshly ground sea salt, to taste; Freshly ground black pepper, to taste

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Prep: 10 Minutes

Cook: 5 Minutes

Serves: 5

Submitted by:

Recipe Details

Ingredients

1 loaf KING’S HAWAIIAN Original Hawaiian Sweet Sliced Bread

8 ounces whipped cream cheese

2 cucumbers

Dill weed, to taste

freshly ground sea salt, to taste

Freshly ground black pepper, to taste

Preparation

Step 1

Wash, peel and slice cucumbers into thin slices (approximately 1/8” thick)

Step 2

Trim the crust from 2 slices of KING’S HAWAIIAN Sliced Bread, and liberally apply whipped cream cheese to both sides.

Step 3

Layout first layer of cucumber slices on one slice of the cream cheese covered bread. Sprinkle Dill Weed, and lightly grind salt and pepper to taste.

Step 4

Layout a second layer of cucumbers in an overlapping pattern. Again, sprinkle Dill Weed, and lightly grind salt and pepper to taste on the second layer.

Step 5

Lay other cream-cheese covered sliced on top of the second layer of cucumbers. Cut sandwich diagonally, and cut triangles in half.