Meatloaf Sliders

Meatloaf Sliders

Prep: 30 Minutes Cook: 0 Minutes Serves: 12 Submitted by: KING'S HAWAIIAN

Ingredients

12-pack KING’S HAWAIIAN Original Hawaiian Sweet Rolls
4 Tbsp. HEINZ Ketchup
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Meatloaf
1/2 pound lean ground beef
1 egg
1/3 cup 2% milk
2 tablespoons Panko breadcrumbs
1/2 teaspoon dried parsley
1/2 teaspoon dried basil
1/4 teaspoon salt
1/8 teaspoon ground black pepper

Preparation

Step 1
Preheat oven to 375 degrees F.

Step 2
In a medium bowl, combine egg, milk, bread crumbs, parsley, basil, salt, and pepper. Add ground beef and combine using your hands until all ingredients are well mixed.

Step 3
Transfer beef mixture to a mini loaf pan. Loaf pan will be full. Place a baking sheet on the oven rack under the loaf pan in case any fat runs out.

Step 4
Bake for 25 to 30 minutes, until meatloaf is cooked through. Remove from oven and pour off any excess fat.

Step 5
Allow meatloaf to cool to room temperature. Remove meatloaf from pan and cut into 12 even slices.

Step 6
Slice KING’S HAWAIIAN rolls in half horizontally, place meatloaf slices and top with HEINZ ketchup.

Step 7
Separate sliders and serve.