Panzanella Bread Salad

Panzanella Bread Salad

Prep: 15 min.

Cook: 5 min.

Serves: 4

  • 6 cups Any KING'S HAWAIIAN bread product, cubed
  • 1/8 cup olive oil
  • 0 English Cucumber, washed and roughly chopped
  • 1/2 pint Grape Tomatoes, washed and cut in half
  • 0 Mango, peeled & diced
  • 0 Red Onion diced
  • 4 ounces Feta cheese
  • salt and pepper to taste
  • Avocado Slices, Italian Parsley to garnish

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Panzanella Bread Salad

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