Peanut Butter Jelly Sushi
Use a rolling pin to flatten two slices of bread. (Crust is optional)
Spread peanut butter onto one bread slice.
Spread jelly onto the other slice of bread.
Place both slices of bread, side by side, overlapping one over the other by one half inch.
Proceed to roll the bottom slice of bread, into the top slice or bread until they are combined into one full roll.
Use a knife to cut them into about 6 small rolls.