Salmon Burgers

Salmon Burgers

Prep: 2 hours

Cook: 10 min.

Serves: 6

  • 1 1/2 pounds Skinless center cut salmon, chopped
  • 1/2 cup mayonnaise
  • 2 tablepsoons Asian fish sauce
  • 2 garlic cloves minced
  • 2 medium Shallots
  • 1 tablespoon Ginger, minced
  • 1/2 cup Parsley or cilantro
  • 2 teaspoons Grated lemon zest
  • 1 1/2 cups Panko Bread Crumbs
  • 6 slices tomato
  • 6 KING'S HAWAIIAN Hamburger Buns
  • Avocado Cream: *
  • 1 large ripe Avocado
  • 1/2 cup Creme fraiche
  • 1 Lime, juiced
  • 1/2 teaspoon garlic powder

Meet the chef

Reviews

Salmon Burgers

Other recipes you might like