Spooky Halloween S'mores

Spooky Halloween S'mores

Prep: 5 minutes

Cook: 5 minutes

Serves: 6

Ingredients for this recipe

Ingredients

  • 6 King's Hawaiian Dinner Rolls, sliced in half
  • Hot Fudge Sauce
  • 6 large marshmallows
  • Red Food Dye
  • Candy Corn & Pumpkins

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Preparation

Preparation

These s’mores are made a bit spooky with red food dye & festive with with candy corn & pumpkins. They take just minutes to prepare & are great for all of your Halloween parties & festivities!
Step 1
Slice King's Hawaiian rolls in half. Place rolls onto a serving dish.
Step 2
With a butter knife, spread some hot fudge onto each piece of bread.
Step 3
Top with marshmallows.
Step 4
Mix red food dye with some water
Step 5
Drizzle dye onto the tops of the marshmallows.
Step 6
With a kitchen torch, heat the marshmallows until browned.
Step 7
While the marshmallows are hot gently & firmly press in the candy corn & pumpkins.

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Spooky Halloween S'mores

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