Recipes: Spring

Page 1 of 3
Loading... change to JText
This whole combination of fresh fruit, sweet cream, and lightly grilled sweet bread is melt-in-your-mouth delicious. Perfect for your next BBQ or summer potluck!
Prep: 10 Minutes | Cook: 5 Minutes | Serves: 12 | Submitted by: Ashton Swank
Loading... change to JText
I used to think that veggie burgers were all dry, flavorless and just kind of boring! That was until I made my own veggie burgers! I’m now slightly addicted to creating different veggie burger recipes!
Prep: 15 Minutes | Cook: 10 Minutes | Serves: 15 | Submitted by: Whitney Bond
Loading... change to JText
Pink Salmon Burger
Prep: 25 Minutes | Cook: 60+ Minutes | Serves: 6 | Submitted by: Donatella Arpaia
Loading... change to JText
A taste of the tropics! Teriyaki Beef Sliders on King's Hawaiian Rolls, smothered in Grilled Pineapple Coleslaw.
Prep: 60+ Minutes | Cook: 20 Minutes | Serves: 12 | Submitted by:
Loading... change to JText
In honor of the birth of His Royal Highness Prince George Alexander Louis of Cambridge.
Prep: 5 Minutes | Cook: 15 Minutes | Serves: 4 | Submitted by:
Loading... change to JText
This lemon bar mixture is one of my favorites yet. It’s a mixture of sweetened condensed milk, lemon, and an egg. Super simple! You pour it over the hot crust and bake it until it’s firm. It’s almost like a cheesecake texture, but softer and sweeter - an delightfully lemony!
Prep: 15 Minutes | Cook: 40 Minutes | Serves: 1 | Submitted by: Dorothy Kern
Loading... change to JText
Hawaiian BBQ Pork with a crock-pot and served on King’s Hawaiian, Mini Sub Rolls and Sandwich Buns. With a little prep-time and 5 simple ingredients, you will learn my “signature dish.”
Prep: 30 Minutes | Cook: 5 Minutes | Serves: 12 | Submitted by: Richard "RJ" Jaramillo
Loading... change to JText
I serve this on Kings Hawaiian dinner rolls....heaven on earth and I promise you will not want another chicken salad again! This is quick and easy and ideal for showers or parties if you put a scoop of it on a Kings Hawaiian dinner roll!
Prep: 25 Minutes | Cook: 35 Minutes | Serves: 4 | Submitted by:
Loading... change to JText
Savory fingerfood. Melt in your mouth ham and swiss sandwiches. Perfect for pot lucks or parties. Definite crowd pleaser. Very simple and inexpensive.
Prep: 10 Minutes | Cook: 20 Minutes | Serves: 12 | Submitted by: Christy Denney
Loading... change to JText
These creamy and crunchy bars are the perfect snack for all of the members of your ohana.
Prep: 15 Minutes | Cook: 25 Minutes | Serves: 12 | Submitted by: Dorothy Kern

Recipes. Exclusive offers. 20% off your first order!

BEING IN THE CLUB IS DELICIOUS.

Invalid Input

Invalid Input

Invalid Input

Invalid Input