Strawberry Banana French Toast

Strawberry Banana French Toast

Prep: 30 minutes

Cook: 30 minutes

Serves: 4

Ingredients for this recipe

Ingredients

  • 8 slices King's Hawaiian Sliced Loaf
  • 1 teaspoon ground cinnamon
  • 4 tablespoons butter
  • 4 eggs
  • 1/4 cup heavy cream
  • 1/2 teaspoon vanilla extract
  • 1/2 cup maple syrup, warm
  • 12ea strawberries, sliced
  • 1 whole banana, cut into rounds
  • 1/8 cup powdered sugar, sifted

Our Products used

Our Products used

Preparation

Preparation

Step 1
In a 10-inch or 12-inch skillet, melt 1 tablespoon of butter over medium heat.
Step 2
In a mixing bowl, whisk together the cinnamon, eggs, cream and vanilla and pour into a shallow container such as a pie plate.
Step 3
Dip bread in egg mixture.
Step 4
Fry 2 slices until golden brown, then flip to cook the other side. Repeat until all slices are cooked.
Step 5
Cut each slice of bread on a diagonal.
Step 6
Serve by topping 4 slices of bread with sliced strawberries and bananas. Then pour the warm maple syrup over top and sprinkle with powdered sugar.

Our Products used

Our Products used

Meet the chef

Reviews

Strawberry Banana French Toast

Other recipes you might like