Teriyaki Beef Sliders

Name: Teriyaki Beef Sliders
Prep time: 15 min
Cook time: 10 min
Yield: 6
Ingredients: 1 pound ground beef; 1 teaspoon pepper; 1/4 teaspoon salt; 1/4 cup soy sauce; 2 tablespoons Ketchup; 1 tablespoon White vinegar; 2 Garlic cloves; 1/4 teaspoon Crushed red pepper flakes; 6 KING'S HAWAIIAN Original Hawaiian Sweet Dinner Rolls; 1 pineapple; 1/2 head Cabbage; 1 cup Carrots

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Prep: 15 Minutes

Cook: 10 Minutes

Serves: 6

Submitted by:

Recipe Details

Ingredients

1 pound ground beef

1 teaspoon pepper

1/4 teaspoon salt

1/4 cup soy sauce

2 tablespoons Ketchup

1 tablespoon White vinegar

2 Garlic cloves

1/4 teaspoon Crushed red pepper flakes

6 KING'S HAWAIIAN Original Hawaiian Sweet Dinner Rolls

1 pineapple

1/2 head Cabbage

1 cup Carrots

Preparation

Step 1

In a medium size mixing bowl, combine ground beef with soy sauce, ketchup, vinegar, garlic, pepper flakes, salt and pepper. Cover and refrigerate marinade for 1 hour.

Step 2

Mold ground beef mixture into small slider patties.

Step 3

Grill slider patties over medium heat for 4-5 minutes on each side or until a thermometer reads 160° and juices run clear.

Step 4

Peel and slice the pineapple. Grill on medium-high for around 5 minutes on each side. Let cool slightly and then cut into small cubes.

Step 5

Add to a large bowl, along with shredded cabbage and carrots.

Step 6

Serve burgers on King's Hawaiian Dinner Rolls with pineapple slaw mixture.

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