King’s Hawaiian Classic French Toast

King’s Hawaiian Classic French Toast

Prep: 5 min.

Cook: 10 min.

Serves: 4

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Everyone loves French toast, and our KING'S HAWAIIAN Original Hawaiian Sweet Rolls create an irresistible base that makes this timeless dish even more delicious! 

This iconic breakfast food offers a decadent start to the day without much work, taking only 10 minutes to make. The bold cinnamon flavor goes nicely with fresh fruits like blueberries and strawberries, but for a truly tropical twist, try topping off your King’s Hawaiian Classic French Toast recipe with our island-inspired coconut syrup. It's the ultimate breakfast treat that everyone will love!

 

Cut King’s Hawaiian rolls in half and separate

Start with King’s Hawaiian Sweet Rolls

Start by slicing the rolls in half, separating each roll individually.

KING’S HAWAIIAN Sweet Rolls make the perfect, bite-sized French toast. Their small, but fluffy, thick slices make it easy to prep, cook, and share with friends and family. But don’t be fooled – each roll packs a deliciously sweet punch.

 

Create egg mixture

Create the Egg Mixture

In a shallow mixing bowl, whisk the eggs, milk, cinnamon, and vanilla extract together. Continue to mix ingredients together occasionally to ensure its well-blended.

French toast is a fun way to change up your basic breakfast routine, and luckily, it doesn’t take much time to make! 

 

Dip bread in egg mixture

Dip and Crisp

Next, you’ll quickly dip (rather than soak) each roll in the egg mixture. Dipping your rolls make for less soggy and more crispy French toast. Lay coated slices on a plate or baking sheet so they’re readily accessible for cooking. When you're ready to cook, put each roll in a frying pan and cook until golden brown for a slight crispiness.

Spend less time shopping and more time enjoying! You can get KING'S HAWAIIAN rolls delivered to your doorstep by ordering from Amazon Fresh or Instacart. Then only thing as easy as this French toast recipe is getting your ingredients without even leaving the house.

 

Cook French toast slices

Sugar, Spice and Everything Nice!

Let’s sweeten things up! Once the French toast has cooked, sprinkle each with powdered sugar. While your sweet rolls are still warm, drizzle coconut or maple syrup on top.

This French toast recipe is also perfect for brunch or holidays. Easily dress up your French toast with seasonal toppings like cranberries for Christmas or Nutella for Valentine’s Day. 

 

King’s Hawaiian Classic French Toast

 

Add Your Favorite Toppings

Lastly, top with the fruit of your choice (we recommend strawberries, blueberries, or raspberries). Or make it seasonal and dress your dish up with your favorite toppings (pumpkin spice anyone?). Enjoy your easy French toast recipe!

What to Serve with Our King’s Hawaiian French Toast

Add an island-inspired twist with some sweet fruit butter or organic Hawaiian honey!

 

Recipe Video

King’s Hawaiian Classic French Toast

King’s Hawaiian Classic French Toast

Prep: 5 min.

Cook: 10 min.

Serves: 4

  • 1 package of KING'S HAWAIIAN Original Hawaiian Sweet Rolls
  • 4 large eggs
  • 1/2 cup milk
  • 1/2 teaspoon vanilla
  • 1/4 teaspoon cinnamon
  • 1 tablespoon butter or oil for frying
  • As desired, top with Coconut Syrup or maple syrup
  • As desired, top with strawberries, blueberries, or raspberries

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King’s Hawaiian Classic French Toast

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