There’s something magical about BBQ. Whether it’s the fresh air of outdoor dining or the primal satisfaction of cooking over an open flame, grilling has a way of bringing us together. It’s where stories are shared, delicious bites are savored, and the simple pleasure of good company is always on the menu.So, why not elevate your next BBQ with some new grill recipes? Keep scrolling for 16 mouthwatering grilling ideas that will keep your neighbors gathering around your table for years to come.

1. Hawaiian Chicken Sandwich

There’s nothing quite like the smoky char of BBQ chicken paired with the sweet, sticky perfection of pineapple marinade. Our Hawaiian Chicken Sandwich brings these flavors together in every delicious bite! Top it with grilled pineapple, crisp lettuce, and red onions for a fully-loaded experience, or let your guests customize their own.

Want to make these sandwiches even more indulgent? Add crispy bacon — just be prepared to be too full for seconds!

2. Thai Spice Chicken Sliders

Looking for summer grill recipes that bring the heat? Our Thai Spice Chicken Sliders are a must-try. Each bite is a flavor explosion, from the fresh acidity of lime juice to the rich, roasted spice of red chili paste.

These sliders are perfect for last-minute entertaining, ready to enjoy in less than 30 minutes. Your guests won’t have to wait, and they’ll love every fiery bite!

3. Pepperoni Pizza Sandwiches

No time to make separate meals for adults and kids? Turn to summer grill ideas that appeal to all ages — like our Pepperoni Pizza Sandwiches! They offer all the classic flavors of traditional pizza, like tangy tomato sauce and mild, ultra-gooey mozzarella cheese, but in a convenient handheld format.

For an extra flavor boost, sprinkle oregano and fresh basil on your sandwiches before grilling. The added herbaceousness will have everyone asking for the recipe!

4. Queso Supreme Hotdog

Why settle for ordinary when you can have extraordinary? Our Queso Supreme Hotdog is the ultimate twist on a classic favorite. Pile on Mexican-inspired toppings like spicy jalapeños, fresh tomatoes, and fragrant red onions, then add a generous helping of queso cheese and a dollop of sour cream. The result? A hotdog that’s anything but ordinary.

Feeling adventurous? Try adding cilantro, corn, black olives, or even diced pineapple for a personalized twist on these grilling delights.

5. Sweet Grilled Chicken Sandwich

For those summer evenings when you need quick grill recipes ideas, our Sweet Grilled Chicken Sandwiches are the perfect choice. Ready in just 20 minutes, they’re a fantastic last-minute meal. The tangy teriyaki sauce and citrusy pop of grilled pineapple make this recipe as convenient as it is scrumptious!

6. Pineapple Habanero Wings

Sweet, spicy, and irresistibly delicious! Our Pineapple Habanero Wings are a must for any grill session. Seasoned with salt, pepper, and habanero, then drenched in King's Hawaiian Original Sweet Pineapple BBQ Sauce, these wings are grilled to smoky, flame-kissed perfection. Your guests will be reaching for just one more, guaranteed.

7. Gourmet Grilled Cheese

Nothing soothes the stomach or pleases the palette quite like a classic, golden-brown grilled cheese — except our signature Gourmet Grilled Cheese. It’s still the ooey-gooey sandwich you know and love, but we’ve elevated it with brie, dijon mustard, sriracha, Granny Smith apples, and pepper jack cheese. It’s one of our all-time favorite grilling recipes — and we’re confident it’ll be one of yours, too!

8. Bratwurst Mini Sub

All the flavor of a full-sized sausage sizzle, packed into a succulent two-bite treat! Serve our Bratwurst Mini Subs at your next backyard bash or make them for a family meal that’s sure to become a favorite. The fragrant onions and peppers perfectly complement the charred bratwurst, creating a mouthwatering combo.

For an extra kick, add red chili flakes and oregano to your onion and pepper sauté.

9. Grilled Italian Sandwich

We’re known for our Aloha spirit, but we also know a thing or two about amore. And we know that we amore these Grilled Italian Sandwiches! Authentic ingredients bring together peppery salami, creamy provolone, and fresh Italian herbs like basil and oregano. It’s a simple, satisfying snack that’ll transport your taste buds straight to Naples.

Add fresh Italian herbs like basil, parsley, and oregano to enhance the flavor, or add arugula for a nutritious twist.

10. Cubano Mini Melt

When you think of summer grilling recipes, a traditional Cuban sandwich probably isn’t the first thing that comes to mind — but after you try one, that’ll change! Placing one of these ultra-satisfying sandwiches on the grill instantly enhances their delicious flavor, allowing the ingredients to melt and soften while creating the perfect toasted exterior.

Our Cubano Mini Melts are slathered with yellow mustard, red pepper jelly, and mayonnaise for a tender and luscious experience in every mouthful.

11. Cowboy Burgers

Sometimes, you just need a big, juicy burger. Enter our Cowboy Burger — a feast in itself. With a thick, charred patty, melted cheddar, and crispy bacon, this burger is topped off with our King's Hawaiian Smoked Bacon BBQ Sauce for a smoky, vinegary finish that’ll take your taste buds on a wild ride. Trust us, you won’t regret adding it to your list of grill recipes!

12. Grilled Teri Sliders

Sliders are the highlight of any summer party. They’re effortlessly enjoyable and just the right size for snacking — no utensils required! Our Grilled Teri Sliders put a fun Hawaiian-inspired twist on traditional burger recipes with our King's Hawaiian Original Sweet Pineapple BBQ Sauce. You’ll love how it strikes a perfect balance between bright, tangy sweetness and deep, smoky richness. As far as summer grilling ideas go, it’s a guaranteed showstopper!

13. King’s Hawaiian Barbecue Chicken

Simple to make, yummy to eat — and that’s a promise! Our King’s Hawaiian BBQ Chicken takes just minutes to prepare, but that doesn’t mean we’ve sacrificed flavor. Each chicken thigh is smeared with our King's Hawaiian Original Sweet Pineapple BBQ Sauce and caramelized to perfection on the grill for a smoky finish that’s bursting with tropical sweetness. Give them a try next time you’re looking for grill recipes, and bring paradise to your plate!

14. BBQ Luau Chicken Sandwich

Say goodbye to lackluster grilling recipes and hello to island spices that ignite your taste buds with our BBQ Luau Grilled Chicken Sandwiches. Juicy, tender chicken is seasoned to perfection, topped with sweet pineapple slices, crisp lettuce, and fresh red onion, all nestled between our lightly toasted sweet hamburger buns. It’s a taste of the islands in every bite!

15. Lilikoi and Prosciutto Grilled Cheese

It’s easy to get stuck in a cycle of eating the same sandwiches again and again. But if you’re ready to try something new, our Lilikoi and Prosciutto Grilled Cheese is a delicious way to switch up your routine. The creamy, melty brie perfectly compliments the thin, salty prosciutto, while basil leaves hint at garden-fresh brightness. Put these on your list of grilling ideas to test out, and they’ll quickly make their way into your regular recipe rotation!

16. Grilled Salmon Sliders

Who says burgers have to be chicken or beef? Expand your hand-held horizons with our Grilled Salmon Sliders. You’ll love how succulent, flaky, and tender the grilled salmon is. Plus, zesty capers and a sprinkle of fresh cilantro make this recipe extra refreshing. We’re confident they’ll impress every guest — whether you’re hosting an intimate family gathering or an end-of-summer backyard blowout!

Tips to Take Your Summer Grilling to the Next Level

You’ve got the recipes, now it’s time to sharpen your grilling skills! Keep these expert tips in mind:

• Butter Your Buns: Buttering hamburger buns before toasting creates a golden, crispy surface that adds flavor and helps keep the buns from getting soggy, making your burger even more delicious.

• Let Your Seasonings Sink In: Add spices to your meat at least one hour before grilling.This allows the flavors to penetrate, enhancing taste and juiciness.

• Use an Instant Read Thermometer: When making gas or charcoal grill recipes, using a thermometer is the best way to ensure your BBQ is cooked perfectly, avoiding undercooking or overcooking, so you get a safe, juicy, and mouthwatering meal every time.

Follow this minimum internal temperature guide:

• Pork (Chops, Roasts, etc) - 145°F

• Beef (Steaks, Roasts, etc) - 145°F

• Fish & Shellfish - 145°F

• Ground Beef or Pork - 160°F

• Ground Poultry - 165°F

• Add Sauce at the End: You don’t want your meat to burn or caramelize too quickly. Adding sauce at the end creates a delicious, glossy finish and maximizes flavor. Plus, it prevents grill fires!

• Never Flatten Meat With a Spatula: Always let your meat cook undisturbed for a juicier, more delicious grill experience and better texture.

Become the Talk of the Town with King’s Hawaiian Recipes

At King’s Hawaiian, we believe that food brings people together, and our classic bread products are made with the Aloha Spirit — an expression of caring and sharing that’s close to our hearts.

With these King’s Hawaiian recipes and a little Aloha Spirit, every meal can be a celebration of togetherness. So, fire up the grill, send out the invitations, and enjoy the season with great food and even better company!